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10 Best Ground Coffee 2025 in the United States

#1

Winner

9.9 score

Illy Classico Ground Drip Coffee, Medium Roast, Classic Roast With Notes Of Chocolate & Caramel, 100% Arabica Coffee, No Preservatives, 8.8 Ounce (Pack Of 1)

The Illy Classico Ground Drip Coffee stands out with its medium roast level, making it a versatile choice for many coffee drinkers. It offers a balanced flavor profile with notes of chocolate, caramel, orange blossom, and jasmine, which can appeal to those who enjoy a sweet and aromatic cup. This coffee is made from 100% Arabica beans, ensuring a high-quality brew with no preservatives. The grind size is optimized for drip coffee makers, which simplifies the brewing process at home for a classic Italian coffee experience.

Rating
9.9
Chosen by1,465
Flavor Notes

Most important from
31422 reviews

Flavor Notes
Delicious, strong espresso with no bitterness, perfect for both sweeter and plain drinks.
#2
9.8 score

Dunkin' Original Blend Medium Roast Ground Coffee, 30 Ounce

Dunkin' Original Blend Medium Roast Ground Coffee is a solid choice for coffee lovers who want to enjoy the familiar taste of Dunkin' at home. One of its key strengths is its medium roast profile, which offers a rich and smooth flavor that's well-balanced and caters to a wide range of palates. The fact that it's pre-ground means it’s convenient and ready to brew, making it an excellent option for those who may not have the time or equipment to grind their own beans.

Rating
9.8
Freshness
Flavor Notes

Most important from
8285 reviews

Freshness
Smooth coffee at about half the cost of the grocery store, always fresh tasting.
Flavor Notes
Smooth and never bitter, even when made strong. Excellent coffee at a much lower cost than similar coffees.
#3
9.7 score

Peet's Coffee, Dark Roast Ground Coffee - Major Dickason's Blend 18 Ounce Bag

Peet's Coffee Major Dickason's Blend is a dark roast ground coffee that promises a rich, robust, and full-bodied flavor. This blend was developed collaboratively by Mr. Peet and a discerning customer, exemplifying the high standards of Peet's Coffee. As a ground coffee, it is ideal for drip or pour-over brewing methods like Chemex, but if you prefer espresso, cold brew, or French press, you might want to opt for their whole beans and grind them at home for the best results.

Rating
9.7
Roast Level
Grind Size
Freshness

Most important from
13957 reviews

Roast Level
Smooth finish without any burnt or overly bitter taste common to some dark roasts.
Grind Size
Consistent grind perfect for drip coffee makers and also works well with French press.
Freshness
The freshness of the coffee stands out, filling the kitchen with a delightful aroma every morning.
Flavor Notes
Rich and full-bodied coffee experience with a bold and robust flavor.

Top 10 Best Ground Coffee 2025 in the United States

Dunkin' Original Blend Medium Roast Ground Coffee, 30 Ounce

Roast Level: Medium Roast
Grind Size: Ground
Origin: USA
Blend vs. Single Origin: Blend
Flavor Notes: Original Blend

Starbucks Ground Coffee, Medium Roast Coffee, House Blend, 100% Arabica, 1 bag (18 oz)

Roast Level: Medium Roast
Grind Size: Versatile
Origin: USA
Blend vs. Single Origin: Blend
Freshness: Pre-ground
Flavor Notes: Toffee, Dusted Cocoa

Eight O'Clock Ground Coffee, Hazelnut, 22 Ounce

Roast Level: Medium Roast
Grind Size: Pre-ground
Origin: 100% Arabica
Blend vs. Single Origin: Blend
Flavor Notes: Hazelnut, winey notes
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Buying Guide for the Best Ground Coffee

Choosing the right ground coffee can significantly enhance your coffee-drinking experience. The key to finding the perfect ground coffee lies in understanding your personal preferences and how different factors affect the flavor, aroma, and overall quality of the coffee. Here are some essential specifications to consider when selecting ground coffee, along with explanations to help you make an informed decision.
Roast LevelRoast level refers to the degree to which coffee beans have been roasted, and it greatly influences the flavor profile of the coffee. There are three main roast levels: light, medium, and dark. Light roasts have a milder flavor and higher acidity, making them ideal for those who enjoy a more delicate and nuanced taste. Medium roasts offer a balanced flavor with moderate acidity and are a popular choice for their well-rounded taste. Dark roasts have a bold, robust flavor with low acidity, perfect for those who prefer a strong, intense coffee. Choose a roast level based on your taste preference and how you like your coffee to taste.
Grind SizeGrind size refers to the coarseness or fineness of the ground coffee, which affects the extraction process and ultimately the flavor of the coffee. Common grind sizes include coarse, medium, and fine. Coarse grinds are suitable for methods like French press and cold brew, where a longer extraction time is needed. Medium grinds work well for drip coffee makers and pour-over methods, providing a balanced extraction. Fine grinds are ideal for espresso machines and Aeropress, where a quick extraction is required. Choose a grind size that matches your brewing method to ensure optimal flavor extraction.
OriginThe origin of the coffee beans refers to the geographical region where they were grown, and it can significantly impact the flavor profile. Different regions produce beans with distinct characteristics. For example, African coffees are often known for their fruity and floral notes, while South American coffees tend to have a nutty and chocolatey flavor. Asian coffees can have earthy and spicy undertones. Consider trying coffees from different regions to discover which flavor profiles you enjoy the most.
Blend vs. Single OriginGround coffee can be either a blend or single origin. Blends are made from beans sourced from multiple regions, creating a balanced and consistent flavor. They are great for those who prefer a well-rounded taste. Single origin coffees come from a specific region or even a single farm, offering unique and distinct flavors that reflect the characteristics of that particular area. If you enjoy exploring diverse and complex flavors, single origin coffees might be the right choice for you.
FreshnessFreshness is crucial for the best coffee experience, as ground coffee can lose its flavor and aroma over time. Look for coffee with a recent roast date to ensure maximum freshness. Ideally, consume ground coffee within a few weeks of the roast date. To maintain freshness, store your coffee in an airtight container in a cool, dark place. If you prioritize the freshest possible coffee, consider buying smaller quantities more frequently.
Flavor NotesFlavor notes describe the specific tastes and aromas you can expect from the coffee, such as fruity, nutty, chocolatey, or floral. These notes are influenced by factors like the coffee's origin, roast level, and processing method. Pay attention to the flavor notes listed on the packaging to find a coffee that matches your taste preferences. If you enjoy experimenting, try different flavor profiles to discover new favorites.

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